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Krabi Getaway
For our third wedding anniversary, rif took me for a getaway in Krabi where we stayed at Holiday Inn Aonang. We usually try to squeeze in one beach vacation a year and this trip was a much welcomed...
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How I Juggle
As I sit on the plane en route Macau, it dawned upon me just how often I travel. Bearing in mind I just arrived at 1am the morning before from Hong Kong after a work assignment. My friend once made a...
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JEQ In The House, Section 17
Café hopping isn’t really my thing as I’m more of a “settler” than a “hopper”, especially when I’ve found the place that serves coffee the way I like. JEQ In The House in Section 17 was an accidental...
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BBQ Thai, Old Klang Road
I’ve eaten at BBQ Thai in Old Klang Road several times but haven’t gotten around to blogging about it. It’s become one of rif’s favourite places to go to when he’s craving Thai food – BBQ Thai is known...
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Smith & Hsu, Taipei
Scones and tea isn’t a ritual of mine, simply because finding good scones in KL has proven to be challenging. If it’s good, it usually comes with a price. But mediocre ones aren’t worth wasting stomach...
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ROCKU Yakiniku, Pavilion Kuala Lumpur
ROCKU Yakiniku in Pavilion Kuala Lumpur is anything but traditional – offering a new concept of Yakiniku (Japanese style BBQ) in an upbeat, pop culture environment. rif and I dined there when they...
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Bangsar Babe Blog Header
I’ve been thinking long and hard when it comes to conceptualising the next Bangsar Babe blog header and its succession plans – a photo series. Like my previous concept headers, this header has to...
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The Good Batch, Damansara Utama
You see them on weekends – the long line of brunchers on the sidewalk. Couples on a date, groups of friends, parents with kids and the bleary-eyed late-nighters, all ready for their share of eggs and...
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Rojak Bellamy, Kuala Lumpur
Eating with the in-laws have always been rewarding for me as they are (to me) a true foodie and know a lot of gems in Kuala Lumpur. It was an early Sunday morning when they called us for breakfast at...
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The two weeks that were…
As I look through my Instagram feed, the last two weeks have been pretty good for me. rif and I went to Macau and a week later, Hatyai for a short break before he starts work this week and we (finally)...
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Henri Charpentier, Singapore
When news of Henri Charpentier opening a dessert salon in Dempsey Hills came out, we know we had to give it a try when we were in Singapore for a weekend. This renowned French-Japanese patisserie is...
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Iketeru, Hilton Kuala Lumpur
Iketeru at Hilton Kuala Lumpur seems to have its regulars – on a weeknight, it was crowded with patrons tucking into platters of assorted sashimi, sushi rolls and specialty dishes. For an upscale...
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Things To Do in Macau (Part 1)
Macau used to be a “day trip” thing for me where I would take the morning ferry from Hong Kong and head back at night after some eating and sightseeing. Last week however, rif and I spent five in Macau...
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La Vie en Rose, Kuala Lumpur
My idea of the perfect French dining would be a place where the dishes are traditional and very good to eat (none of those souped-up fantasies), ingredients seasonal and service attentive. La Vie En...
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Claypot Temptations at Lai Po Heen, Mandarin Oriental Kuala Lumpur
Claypot cooking is said to be one of the oldest cooking techniques in the word, where the ingredients are slow-cooked for hours to retain flavour. The kitchen team behind Lai Po Heen has come up with...
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Chuan Fatt Curry Mee, Ipoh
When it comes to Ipoh curry noodles, I tend to prefer the dry version because it’s more robustly flavoured compared to the soupy version. rif and I tried the curry mee at Chuan Fatt not too long ago,...
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Restaurant 38, Old Klang Road
Two Indonesian helpers work behind the hot station at Restoran 38 in Old Klang Road, blanching noodles in hot water and tossing them in dark sauce or soup. They’re loud and cantankerous, almost as...
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DC restaurant by Darren Chin, TTDI
Dining at DC Restaurant by Darren Chin in TTDI has been something I wanted to do, penned into the list of things I ought to try as a food writer and enthusiast. The opportunity came recently when I...
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Things To Do in Macau (Part 2)
In my previous post about Macau, I shared about things to shop, see and eat in Macau Peninsula and this post features a list of places to see and things to eat in Taipa and Cotai. rif and I stayed at...
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Southern Rock Seafood, Bangsar
Southern Rock Seafood in Bangsar no doubt serves the freshest oysters and seafood I can find in Klang Valley. I’ve been getting my seafood supply from them regularly, especially since rif and I dine at...
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