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My Neubodi Journey
My journey with Neubodi began in February last year and it’s been an exciting journey so far. To date, I’ve noticed significant improvement to my bust shape and size, and I say that as a regular...
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Choices
“You’re free to make your own choices, but you’re not free to choose the consequences.” As we grow older, we’re faced with the constant need to make choices. It can be as easy as which ice cream...
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Flat White, SS15 Subang Jaya
SS15 is one area I dread to explore simply because the place is #forevercrowded and parking is almost impossible. It used to be a hangout place for rif and I, but that was when we were in college and...
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Fahrenheit 600, Publika
A good pizza can be quite comforting after a rough day and I’ve been experiencing many of that sort lately. Rough days, I mean. Not the good pizzas. I did however try a pretty good pizza place in...
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Lei Garden, Hong Kong
Lei Garden in Mongkok has 2 Michelin stars and that was where rif and I went with my parents during our Hong Kong trip last October. Like most popular places in the city, reservation is a must....
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Refresh
It was as exciting past week for me and one that gave me a little bit of recharge. I saw new things, ate good food and enjoyed some alone time to reflect. Made me realise how little time I gave to...
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Pet Daddy
As most of you know, we have two family cats Melanie and Miko; and in May last year, a Maltese called Teddy. It’s been an interesting 9 months having both cats and dog under one roof. Thankfully, my...
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Seafood at Portuguese Settlement Melaka
One of the things I noticed when I married rif was how much his family love their curry. For every special occasion, there was always a curry dish or at least something (incredibly) spicy. My first two...
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Restoran Jaring, Sunway Mentari
Kelantan food is one of my favourite Malaysian cuisines and I am always on a lookout for good ayam percik and gulai. Alas, there aren’t any good ones near my workplace so I made do with the typical...
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Forbidden City, Beijing
Beijing is said to be one of the most popular cities to visit in the world, but it can be a bit challenging if you’re not accustomed to the culture. When I travelled there last August, I had a great...
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Bangsar Babe OOTD Contest Winners
When I came up with an OOTD contest, I had this idea of sharing some of my perks as a blogger with two lucky readers. Both the winners received RM500 worth of makeover from my sponsors — Yit received a...
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Full of Beans, Penang
Penang is a great place to indulge in all the hawker food you want — the list is neverending, from char kuay teow to nasi kandar to the famous Penang cendol (refer to the list here). When I was there...
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Beato Steakhouse, Bangsar
My father said the darndest things when my siblings and I were growing up. There was this thing about not eating watermelon or orange seeds because a tree would grow in my tummy. And then there was one...
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It’s starting to feel a lot like home
Our new place is starting to feel like home – a little bit each day. We recently installed a kitchen island for more storage space and I love it. I now have more room to prepare food and the extra...
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Lai Foong Beef Noodles, Kuala Lumpur
Each mouthful was a delight. Thin strips of hor fun, tossed in a mixture of dark soy sauce, shallot oil and pickled vegetables. As I indulged in my large bowl of noodles, the corner of my eye spotted...
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Blue Mountains, Sydney
Like the Sydney Harbour Cruise, part of the three attractions I visited using the iVenture Card was Blue Mountains. The explorer bus tour starts from Katoomba and allows you to hop on and off at your...
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Classic Hokkien Mee, Penang
Prawn mee was never something I enjoyed until of late when a friend got me hooked on finding the best there was out there. Prawn mee or better known as Penang Hokkien Mee is a dish of noodles in stock...
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Taste of Indonesia at Mandarin Oriental Kuala Lumpur
As a writer, I love talking to chefs who are outgoing and passionate about their craft; it makes food writing easier. Chef Komarullah from Mandarin Oriental Jakarta is one of them. He’s young,...
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The week that was…
I always wonder if a bigger job title with more responsibilities would do me any good. I could definitely use a bigger salary and all the benefits that comes along with that job title. But it would...
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Pork Noodles at Restoran Sun Sea, Taman OUG
The porkier or more concentrated the broth, the tastier yet unhealthier it is. At least that’s what I think. It does somewhat makes sense because a murky broth indicates the inclusion of pork bones and...
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